Konrad Klekot
 Email src
Barbara Zubelewicz-Szkodzińska
Institute of Nursing and Health Sciences, Faculty of Medicine, University of Rzeszow
Department of Nutrition-Related Disease Prevention, School of Public Health in Bytom, Medical University of Silesia in Katowice, Poland

Abstract

This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited